tag:blogger.com,1999:blog-7068408751309289035.post6410521168460964310..comments2024-03-25T21:54:29.130-07:00Comments on FocusingOnLife: Family Recipes and TraditionsUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7068408751309289035.post-15667360181785717832015-10-22T07:55:51.488-07:002015-10-22T07:55:51.488-07:00Baking pumpkin bread is very close to my heart too...Baking pumpkin bread is very close to my heart too. My sister used to bake it every year and would bring it at Christmas for everyone. We lost her in 2005 and I became the pumpkin bread baker. She used to bake it in pumpkin cans, both sizes, and the loaves came out in a cylinder and sliced into circles. She used walnuts and I do as well. Before she died, she gave me her recipe (very similar to yours) and all of her old pumpkin cans which are a treasure. If you want to start baking your pumpkin bread in cans, the first couple of years you can only get one or two round loaves but if you keep the cans each year, pretty soon you can make the whole batch, or batches, this way. I usually make several batches so I can give some away as hostess gifts when we go to Christmas parties. Yours looks so good and is making me want to bake some right now even though it's not Christmas yet!terriporterhttps://www.blogger.com/profile/14333055591899961253noreply@blogger.comtag:blogger.com,1999:blog-7068408751309289035.post-80527536873705621632015-10-22T07:12:26.856-07:002015-10-22T07:12:26.856-07:00I love fall baking for all the same reasons Judy. ...I love fall baking for all the same reasons Judy. Can't wait to try out your pumpkin bread recipe!kellyhttps://www.blogger.com/profile/05153095149911030832noreply@blogger.comtag:blogger.com,1999:blog-7068408751309289035.post-88772361728162001002015-10-22T05:00:08.444-07:002015-10-22T05:00:08.444-07:00Wow! That pumpkin bread is beautiful. It looks and...Wow! That pumpkin bread is beautiful. It looks and sounds divine. Simple is the only way to go for me in the kitchen since, like you, I'd rather be doing other things. This is one recipe I'm going to keep and try, very soon. Thanks, Judy!Dottihttps://www.blogger.com/profile/00811399388989716265noreply@blogger.com